Are you fond of eggs? Here is something special for you! Egg Bajji is a very delicious, easy to make as well as healthy evening snack. Specially kids would love this yummy and tasty Egg Bajji.
Boiled eggs: 2 ( sliced)
Gram Flour: 1/4 cup
Asafoetida Powder: 1/4 teaspoon
Cumin Powder: 1/4 teaspoon
Red Chilli Powder: 1/2 teaspoon
Flour: 4 teaspoons
Maida: 4 teaspoons
Baking Soda - a pinch
Salt as per taste
Oil as required
Take the gram flour, rice flour, maida, red chilli powder, baking soda, asafoetida powder, salt and cumin powder.
Add enough water and mix it well.
Bring it to a bajji batter consistency.
The batter should not be too thin or too thick and should be of pouring consistency.
Heat oil in a frying pan.
Dip the egg slices in the batter and add to the hot oil.
Fry till golden brown.
Also Read: Yummy Potato and Egg Salad!